Historically a Taiwanese exclusive, the only aged expression within the Scottish Leader range is now available in South Africa. Produced using a mix of non-peated Highland and Speyside malts, the majority matured in American oak casks, combined with Scottish grains. Bottled at 43%. (Bottle size 750ml)

The lead blender for Scottish Leader is Dr. Kirstie McCallum, one of the first women to become a whisky maker and one of the youngest female blenders in Scotland.
Nose: Rich and aromatic, well-balanced aromas of sherry, orange, nutmeg, candied fruits, and toffee apple.
Palate: Rich, nutty, full, and creamy with silky black fruit flavors, white pepper, and sweet smoke.
Finish: Mellow, gentle spice, and lingering.